Not Almot's Toasted Cheese Sandwich
I have sinned again! :( I made a toasted cheese sandwich in the most awful way using my "oversized inverter" and wasted tons of energy. I even measured how bad it was as a lesson to others who might...
Forum Discussion
BFL13 wrote:
This was originally supposed to be about AH to make a simple sangie.
30 seconds is nothing. Reheating a medium-sized portion from 40F to hot, with a cup of milk to lukewarm temp will take 300 seconds. Repeat this 6 times - 2 people 3 times a day - then you will see. And this isn't any "cooking" yet.
BFL13 wrote:
Almot thinks MW dries things out. Obviously hasn't tried to bring a batch of Kentucky Fried Chicken and Chips back to life in a MW! Seriously lame results. :(
Blew up? It does this to meat sometimes. Too much energy absorbed in too short time, and at different rates in different areas of the chunk. Reheating should be done slowly, not in MW.
