westend wrote:
It's about convenience and saving the interiors from cooking smells. There are a lot of folks that haven't carried a camp stove or any other cooking appliances for camping. With an outdoor kitchen built in, they won't have to carry that separate appliance. Pair that with the Mom's interest in keeping the inside clean and smell-free, and you have the formula for the outside kitchen. Also, the beer fridge is usually stocked in these kitchens.:B
X2.
I don't like smelling yesterday's meal in my stick + brick either.
What I don't get is a full kitchen inside and out.