tomman58 wrote:
It is amazing how much someone can interpret from a simple observation and question. You must have a hard time in life. I was just giving an observation not a complaint. Heck we normally are not in with the weekenders as we go to places they normally do not go in the winter. As for the park THIS IS MARYLAND you are lucky to find any part open beyond Nov 1 or before mid April. Not to mention our trailer is 40'. I was wondering about the outside kitchens, we see no use in our world as we cook on a weber q normally and don't mind cooking in our unit as it is the same as at home.
A simple observation? Seems pretty laden with judgements to me, as you seem aghast at things that people NORMALLY do when they go camping.
tomman58 wrote:
WE were trapped in MD in a Jellystone RV park for 3 days last week and this included a weekend that was a park event. Understand we are swnowbirds and avid RV people where as we have travel 13000 miles with our TT since November.
That said....... We we inundated with "weekend" camp people of the 30+ year olds with kids. Seemed like it was a "look what I got " time as they did everything from putting out there awnings to making fires in the middle of the day.
But to answer your original question: We do not have an outdoor kitchen built in to our camper. However, we do have a portable outdoor kitchen and sink that we sometimes use and hook it up via our outdoor shower. We do a lot of cooking outside because we are camping. Oh yes, and we put our awning out, and sometimes we even have a fire in the afternoon.