Did you dump your refrigerator and pantry before crossing?

A couple days before we crossed I read about a problem with uncooked chicken at the border, so my wife cooked all of it and refroze it. At the border I told them I had two guns with the proper paper work, 9 bottles of beer and three wine coolers too many. I was asked to come inside to pay the fee for the guns ($25). The entire process from the time we pulled up to the booth until we were on our way was 15 minutes.