vegasfoodguy wrote:
Alfred622 wrote:
We use a Weber also, but a different model. They call it the "Go Anywhere" grill. It uses propane: WebLink to Product Description
For us this works well as I have cooking temperature in just a minute or two, cool-down is fairly fast, and cooking is easy and tasty. Now we mostly either use this or a wood bonfire when we're cooking outside.
I especially like how this folds up securely for travel. It has just enough space for a couple of large hamburgers and a couple ears of corn.
X2
X3 also available in a charcoal version.