That's a very cool little BBQ, Lynne. We've given up on BBQing unless a campground offers something even though we owned both a small Weber and a Coleman camp stove when we got our first B. We superceded both with a single Coleman combo grill+burner in order to be able to boil a few potatoes, or make a fresh veggie or risotto say at the same time and utilizing the same power source (small butane bottle) that grills our meat. And there's only one thin device to store, not two. Of course I still have the kitchen stove, but so far I'm still enjoying that "new car smell" and don't cook anything inside that's going to leave behind cooking aromas--cooking the entire meal outdoors holds much appeal.