Buffalo Blue Cheese Meat Loaf
Buffalo Blue Cheese Meat Loaf
Ingredients
* 1 large egg, lightly beaten
* 1 small onion, finely chopped
* 1/4 cup panko (Japanese) bread crumbs
* 1/4 cup Buffalo wing sauce
* 1 teaspoon dried oregano
* 1/2 teaspoon pepper
* 1 pound ground beef
* TOPPING:
* 1/4 cup Buffalo wing sauce
* 1/4 cup crumbled blue cheese
Directions
* Preheat oven to 350°. In a large bowl, combine the first six ingredients. Add beef; mix lightly but thoroughly. Shape into an 8x4-in. loaf in a greased 11x7-in. baking dish.?Bake 20 minutes. Spread wing sauce over top; sprinkle with cheese. Bake until a thermometer reads 160°, 20-30 minutes longer. Let stand 5 minutes before slicing.
Ingredients
* 1 large egg, lightly beaten
* 1 small onion, finely chopped
* 1/4 cup panko (Japanese) bread crumbs
* 1/4 cup Buffalo wing sauce
* 1 teaspoon dried oregano
* 1/2 teaspoon pepper
* 1 pound ground beef
* TOPPING:
* 1/4 cup Buffalo wing sauce
* 1/4 cup crumbled blue cheese
Directions
* Preheat oven to 350°. In a large bowl, combine the first six ingredients. Add beef; mix lightly but thoroughly. Shape into an 8x4-in. loaf in a greased 11x7-in. baking dish.?Bake 20 minutes. Spread wing sauce over top; sprinkle with cheese. Bake until a thermometer reads 160°, 20-30 minutes longer. Let stand 5 minutes before slicing.
