Forum Discussion
xyzHollyxyz
Jul 30, 2016Explorer
My Mom would have been 101 years old this year and I inherited her cast iron.
I mostly use the 12" skillet and wash it with soap every time I use it. I then wipe it mostly dry and set on a warm burner to completely dry, and wipe 'er down with a tiny bit of oil.
Inside bottom is smooth as a baby's bottom.
I mostly use the 12" skillet and wash it with soap every time I use it. I then wipe it mostly dry and set on a warm burner to completely dry, and wipe 'er down with a tiny bit of oil.
Inside bottom is smooth as a baby's bottom.
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