Dumplings
This is how I make dumplings, but I don't think they are tender enough. What can I do different ? 2 cups flour 1 tsp. salt 1 tsp. baking powder Mix 1 whisked egg Enough milk to make a stiff ...
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FULLTIMEWANABE wrote:
Added ours about an hour before due to serve. Depends on the size of them, smaller ones less time.
Cool, thank you
