Grill Re-Model for Full timing

Old-Biscuit wrote:

Sprink-Fitter wrote:

RandACampin wrote:
So what kind of grilling do you do that requires a full size home grill?

I don't know about the op, but we are grilling at times for 15 people, a big grill is nice, and at times you only need one burner.

15 people full timing........man where do they all sleep :B

OP

Hauling around a full size grill can be done.
Issue if you remove stand/legs so you can strap it down....what are you going to set it up on when you get somewhere?

We tried to take a large grill with us........
Turned into a PITA ie: setting it up, cleaning it up good enough to store etc.
Found out I was spending way too much time messing with it unlike at home where it just sat there ready & available.

Ended up with a 22" Weber Smoking Joe BBQ

Good luck with that grill.....

Well while I dont plan on grilling for 15 the type of grilling I do requires more space. I often need indirect heat for some things. For other meals the entire meal will be done on the grill, roasted asparagus/peppers, potatos, meats all at the same time. I have tried the smaller grills and they are just not sufficient. Secondly the smaller grills just cant produce enough heat to properly grill a steak. My four big burners can get up to 700 plus deg.

As for removing the base, if I do, the grill will sit on a small metal folding table easily. However I am considering just leaving it on the stand and wheels. Tying it down securely is a no-brainer. Since it will travel on a "cage" platform on the back of the trailer via a hitch and reciever it will just roll on and off that as an assembly. (as one poster pointed out to me instead of removing the stand) And I expect it will stay in one place for a while once removed from it's storage. I can see why it's a PITA if you store it in a storage compartment...something I never intended on.