Hasselback potatoes are always a hit...
... at home or on the road - easy to make, just slide the potatoes as you see in the image (just not all the way through), and cook using your favorite appliance (oven in your rig, or a grillin' appli...
Forum Discussion
My family prefers when I coat liberally with seasalt, after coating with the butter/olive oil mixture. Also I re-coat after about 30 minutes in the oven. They start to fan by that time and it helps to drizzle into the folds.
I don't know if it makes a difference, but I prefer to set them into a cast iron fry pan for baking in the oven. My mother always did them that way.
I don't know if it makes a difference, but I prefer to set them into a cast iron fry pan for baking in the oven. My mother always did them that way.
