Forum Discussion
Halmfamily
Oct 18, 2018Explorer
Make sure you put the stone in the oven when the oven is cold. Putting a cold stone into a hot oven and the stone will crack, they must be heated slowly. We've had ours on the bottom for years and it's still in one piece.
About Chefs on the Road
2,135 PostsLatest Activity: Jan 01, 2025