Forum Discussion
swtgran
Dec 31, 2014Explorer
CA POPPY, I season my chops, brown them, remove them from the cooker, add kraut with juice, apples, onions, and a little brown sugar. Put the chops on top of the kraut, spread some onion rings and thinly sliced apples on top of the chops, then cook for 8 minutes under pressure, release pressure naturally.
Would be great tomorrow with a little Hoppin' John. terry r.
Would be great tomorrow with a little Hoppin' John. terry r.
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