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botts12
May 20, 2013Explorer
frozen chicken breast, 2 cans golden mushroom soup, block of cream cheese, package of Italian dressing mix, 1/4 cup butter, 1/4 cup wine, chives and minced onion. Mix all but chicken together in a pot and heat until melted. Pour over chicken in crock pot and cook 6 hours. Serve over noddles, mashed potatoes or rice.
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