Replacing a cooktop range with a range/oven
I'm looking at a used class A to buy but it has only a cooktop. My wife wants an oven (not just a convection) combo. A complete new stove is about $4-500 and it doesn't look like much of a job to cut ...
Forum Discussion
rhagfo wrote:
DW bakes lots of great food in the RV oven, like I said before the secret is a pizza stone on the surface just above the burner.
I also make great Nachos using the Broiler under the burner.
I need to try that. I made the investment in the new range but have not explored its possibilities. The nachos sound good! So the pizza stone works to regulate the temperature? Or do you cook/bake on it?
