Forum Discussion
PGR_Skye
Jun 16, 2013Explorer
Guess I'm really lazy. I love to put just enough cream of mushroom soup (undiluted) in the bottom of the crockpot, lay a round steak on top then cover with the rest of the undiluted soup and cook for 6 to 8 hours on low. I do the same thing with boneless, skinless chicken breasts and cream of chicken soup or whatever type of soup you prefer. And I always cook my pork on low for 6 to 8 hours in the crockpot for pulled pork.
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