Forum Discussion
davosfam
Mar 25, 2015Explorer
jnharley wrote:
We cook most of our protein on our pellet smoker. Ribeye steak rubbed with a prime rib seasoning I found in a smoker book has to be my favorite. Tonight it is meatloaf on the smoker.
Which pellet smoker do you have? We are in the market for one. Looking at Traeger, Green Mountain and Rec Tec.
About Chefs on the Road
2,136 PostsLatest Activity: Nov 15, 2023