Favorite Grilled Recipes
My favorite has always been a sirloin steak infused with garlic slivers and then finished off with butter.
Forum Discussion
Good cut of meat? All depends on what looks good to me at whatever grocery store I may be in at the time, be it ribeye, T-bone, strip.
For my taste buds it always seems to lose some flavor once frozen. May or may not be true, but that's my logic.
For my taste buds it always seems to lose some flavor once frozen. May or may not be true, but that's my logic.
