Ham, Lamb, or Something Else?

Growing up it was a BIG HAM that was slow cooking while we were at church

Now it is Ham Sandwich, Turkey Sandwich, Chicken Salad Sandwich......basically some kind of sandwich and piece of fruit

Full blown is reserved for Christmas Dinner (that would be Lunch for Northerner's)
and that would be Ham one year and Turkey the next year alternating.

Lamb, because cause it's Easter and we like it. We have it once or twice a month.

Found young turkeys at 49 cents a pound on sale after Thanksgiving and hauled one all the way to Yuma. Don't want to haul it back to Oregon so guess we will be having turkey and dressing.

I checked with Herself and she bought a roaster chicken for this year that will be wrapped in bacon. It'll be served with stuffing on the side. Deviled eggs with bacon sprinkles. Potato and egg salads. Salad greens on the side.

theoldwizard1 wrote:
My mother was Polish. Ham (local, glazed spiral slice; as good as Honey Baked at much less cost), Holiday Kielbasa (also local) with the strongest horseradish you can buy !

I love potato perogies, fried with onions and a dab of sour cream, but only my wife and I eat them, (holiday meals include a minimum of 6 adults and 5 children age 3-8) so she stopped making them !

She did say that she was going to do cooked red cabbage with apples ! Yummy !!

What time shall I be there ??

My mother was Polish. Ham (local, glazed spiral slice; as good as Honey Baked at much less cost), Holiday Kielbasa (also local) with the strongest horseradish you can buy !

I love potato perogies, fried with onions and a dab of sour cream, but only my wife and I eat them, (holiday meals include a minimum of 6 adults and 5 children age 3-8) so she stopped making them !

She did say that she was going to do cooked red cabbage with apples ! Yummy !!

Ham . . Homemade mac and cheese . Pineapple stuffing. . . Baked beans. . . . Egg shaped cake, and bunny shaped butter !!

I am only religious when it's time to eat, and at that pick a religion and I will be it for that meal . . B

Spiral ham and a smoked turkey.

I am going to make a pot of rich pork stock from knuckles and vegetables. Reduce it and make some pork gravy.

I do at vegetable Lasagna and a meat Lasagna for the family gatherings.

We will have ham. It's on sale this week. :)