Forum Discussion
Big_Katuna
Mar 31, 2014Explorer II
We do a German Farmers Breakfast that everyone loves.
My dad had it growing up in the 30's in Ohio. Car camping he would fry some bacon or sausage then fry canned potatoes, an onion, a couple slices of bread and drop a dozen eggs in.
We now use fresh bagged potatoes, an onion, a pack of precooked ham chunks, a couple slices buttered bread cubed then use half egg beaters and 6-8 eggs. If you get the really big skillet, you could double it.
Sometimes I sprinkle cheese on top. Serve with Salsa on the side.
My dad had it growing up in the 30's in Ohio. Car camping he would fry some bacon or sausage then fry canned potatoes, an onion, a couple slices of bread and drop a dozen eggs in.
We now use fresh bagged potatoes, an onion, a pack of precooked ham chunks, a couple slices buttered bread cubed then use half egg beaters and 6-8 eggs. If you get the really big skillet, you could double it.
Sometimes I sprinkle cheese on top. Serve with Salsa on the side.
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