Miracle grill mat

My concern is, this type of mat isn't supposed to be exposed to heat that's too high, and with gas flames or hot coals directly beneath the mat the material can partly break down and put chemicals into your food.

If This is what you are talking about then I have used them for several years,with great results.

Great for vegies and anything that has a marinade or sauce on it. It keeps the juices in and it will also give great grill marks too.

I do everything from chicken to burgers and steaks everything comes out juicy. And no flair ups.Cleans up easy too.

saw it, considered it, rejected it. a mess to clean up, just use heavy duty aluminum foil myself.
bumpy