Pantry recipes using canned chicken or salmon?
Looking for recipes that are simple to make with ingredients from the pantry. Looking for ideas of things to make when you haven't been to the store yet...
Forum Discussion
I'll be tent camping in an area w/o a supermarket this year so have spent a bit of time saving sites to my bookmarks that require no/ or little refrigeration:
https://www.buzzfeed.com/christinebyrne/delicious-ways-to-eat-canned-tuna?utm_term=.pwqGlYqo3#.gt4ZDk3qY
http://www.food.com/ideas/10-things-to-make-with-canned-tuna-6012?c=1630
http://www.foodandwine.com/blogs/7-brilliant-canned-tuna-recipes-beyond-sandwiches
I realise these recipes call for tuna but can't see why canned salmon or chicken can't be subbed with ease.
Down through the years I've learned that we prefer tuna preserved in olive oil rather that water or cottonseed oil but hey sometimes oiled packed isn't on sale or available. So what I oft times do is open the can, drain it and then pour an equal amt of olive oil in the can, allowing it to sit for a few hours. Makes a big taste difference.
Feeling ambitious? Add a vigorous amt of your favorite seasonings and/or aromatics to the canned meat w/ the new oil.
https://www.buzzfeed.com/christinebyrne/delicious-ways-to-eat-canned-tuna?utm_term=.pwqGlYqo3#.gt4ZDk3qY
http://www.food.com/ideas/10-things-to-make-with-canned-tuna-6012?c=1630
http://www.foodandwine.com/blogs/7-brilliant-canned-tuna-recipes-beyond-sandwiches
I realise these recipes call for tuna but can't see why canned salmon or chicken can't be subbed with ease.
Down through the years I've learned that we prefer tuna preserved in olive oil rather that water or cottonseed oil but hey sometimes oiled packed isn't on sale or available. So what I oft times do is open the can, drain it and then pour an equal amt of olive oil in the can, allowing it to sit for a few hours. Makes a big taste difference.
Feeling ambitious? Add a vigorous amt of your favorite seasonings and/or aromatics to the canned meat w/ the new oil.
