hokeypokey wrote:
Boil a couple of chicken breasts with onion, garlic. Save broth and dice chicken into 1" or smaller pieces. Combine meat, broth, add sliced carrots and diced celery. Bring to boil and add 1 pkg. of Ramen noodles for every 2 cups liquid. Add seasoning of your choice (or only part of seasoning packet)and cook until noodles are done. Makes decent soup in a pinch.
Chicken and ramen soup: makes me want cooler weather to arrive. A dash of ginger and serve it up with a splash of 100% sesame oil would make an outstanding oriental soup.