Forum Discussion
BobsYourUncle
Dec 17, 2013Nomad
Well, Dutchman, You are braver than I am!! Or.... :B
I remember having some of that stuff 40 years ago. And there was another one that went with it, I think it was called Spork or something like that.
I do remember at the time learning new convulsions from the gag reflex that stuff did to me.
To be mild, it was not on my list of must have or need to eat again!!
But we are all different I guess. I love things like anchovies, smoked oysters, kippers, pickled herring, sardines and a variety of other stuff most people gag on.
But Spam? Well, I don't think I could bring myself back to that! :B Think I'd rather cook a pound of bacon and drink the grease! Man, can't you just feel your arteries hardening? :B
Something about a "food" that is made from the remnants of animal carcasses and things they scrape off the floor that, I have to admit, doesn't quite appeal to me!
But I like Cheez Whiz....
LOL
I remember having some of that stuff 40 years ago. And there was another one that went with it, I think it was called Spork or something like that.
I do remember at the time learning new convulsions from the gag reflex that stuff did to me.
To be mild, it was not on my list of must have or need to eat again!!
But we are all different I guess. I love things like anchovies, smoked oysters, kippers, pickled herring, sardines and a variety of other stuff most people gag on.
But Spam? Well, I don't think I could bring myself back to that! :B Think I'd rather cook a pound of bacon and drink the grease! Man, can't you just feel your arteries hardening? :B
Something about a "food" that is made from the remnants of animal carcasses and things they scrape off the floor that, I have to admit, doesn't quite appeal to me!
But I like Cheez Whiz....
LOL
About Chefs on the Road
2,136 PostsLatest Activity: Jul 25, 2025