stainless steel cookware pros & cons
I'm looking to spend some money upgrading my home cookware, so I figured this might be a good spot to pose a few questions. To date, I've always used the non-stick variety, but my Calphalons are sl...
Forum Discussion
I have a set of Farberware that I've had for years. Good weight, cooks very well and cleans up bright. I also have two cast iron enameled dutch ovens that I swear by for all day simmering or pot roast. They can go in the oven. A couple of good nonstick fry/saute pans round out my needs.
