Tricks To Great Mashed Potatos?
Ok, I've been put in charge of making the mashed potatos for 30 people this Thanksgiving. What can I do to make sure they're the best, fluffiest, tasty, rib sticking, memorable taters anyone in m...
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Old-Biscuit, your recipe sounds as if that will be my 3rd bowl of potatos that I'll be making up Thanksgiving day. Then anyone can vote with their fork and plate as to which one they like the best!
Thanks everyone!
WoodGlue
Thanks everyone!
WoodGlue
