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yankeeslover's avatar
yankeeslover
Explorer
Jul 12, 2013

quick question on using stone in oven to prevent burning

I have read that you can use tiles or a cookie stone in the oven? I have a nice cookie stone that fits in there perfect. my question is where do I place it? obviously I would place it above the flames...
wannavolunteerF's avatar
wannavolunteerF
Explorer
Jul 12, 2013
so do those of you that use one, still manage to brown things?
do you adjust heat and then use broiler when ready to brown?

I have yet to manage to cook biscuits without burning bottom.. I use frozen ready made because scratch ones make too big a mess in the TT (and because I am all about easy)

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