Room isn't an issue, dear lord, the counterspace in the kitchen is just insane. As for NOT IN USE storage, we're working on that. Might find a place inside, or just put it in an underbay area.
I figure the heat up time will be reduced due to the smaller chamber. I only know that if a Home based convection range took that long to pre-heat I'd find another range.
I like the slow cooker idea, but we don't use a slow cooker normally. Also somewhat concerned about leaving a heating appliance on when I'm not there. I don't do that at home, the RV gets treated even better than that.
