So tonight I made fried taters again but this time I used Olive Oil instead of bacon grease. I'm sure it is healthier for me this way. But the bacon grease really does win out over Olive Oil. Sorry Olive Oil lovers. Jim
Obviously we like our FMs. Here's a link to a list of the larger FMs in the states. Not a complete listing but handy if you need a restock.http://fruitstands.com/
This may be one of those "Which way to hang the toilet paper?" questions, but does anyone know which Mexican vanilla is really the best? Some say the stuff with the rooster on the bottle, while others say the opposite. Some say that only glass bott...
Us...nothing!!! We are taking the day off.Here at our winter home the Resort Chef is doing it all at the Clubhouse.Corned beef, cabbage, potatoes, carrots...the whole nine yards.
It’s been a while since I have posted one of my culinary creations so thought I would do so after coming up with a meal I really enjoyed tonight!Your mission, should you choose to accept it, is:First, put in a long days work without taking any breaks...
We moved MIL into a retirement village she picked out. They don't cook in their suites, so she gave us all her cast iron.Some of it was in sad shape, having been used directly in the campfire and never had the ash scraped off, or left out in the gar...
My 92 yr old mother has a recipe for beer bread but isn't sure if she should grease the pan. I'm pretty certain that any bread pan should be greased but decided to ask anyway just in case. Thanks....
Betty got a new addition to our galley at a local craft sale here in Casa Grande the other day...potato bag for the convection/microwave.Anyone ever use one of these? Heard they work good.Will find out over the weekend.
I don't know how many are familiar with this piece of iron, but it has some great qualities for RV'ers.The lid is flat on it and it has a piece to lock it on and keep it from sliding. The advantage it that it is not only a lid, but a griddle and bec...
As part of my pantry clearing project, I needed to use up the almond butter before it went stale. So I decided to make peanut soup, only using almond butter. It's very good. Next time, I'm trying pecans, and will run them through my Vitamix before...
Thought I would just throw out an idea and see what ya'll think. There are literally hundreds of great recipes that get lost in the archive and I got to thinking about what I've seen on a couple other forums visit. Granted, this would take a little...
Hi, y'all- hoping for some expert tamale making advice.I bought a whole sirloin that I'm cutting up for various uses. It of course comes with a cap of fat...what I don't grind in for flavor with the rest of the scraps I'll render in the oven. This a...
