Favorite hand held meal?
I like the hand-pies/bridies/pasties filled with meat, mushrooms and onions with a side of gravy. What's your favorite hand-held meal?
Forum Discussion
derouen6 - Sorry about that. I have to work with what I can get from HEB. It's best to heat, split the casing and dump it on a plate here. When I was in Lake Charles I would often get it from the Boudin King in Jennings. Don't think they vacuum package it for travel anymore. Have to settle for what I can get around Breux Bridge when I pass through on I10 now (which is rare these days).
