We just used the fire pit, our stainless grill grate and the lid to our little Smokey Joe Weber. We grilled one side, took it off and flipped it over on a platter and added toppings to the grilled side. We dusted the pizza paddle with flour (or corn meal) and set the pizza on it to slide on to the grill. We covered it with the lid to heat the top. Oh and we used genuine wood.
Ron3rd that Naan bread looks good. I would like to try it sometime.
DogFolks, we eat good when we camp! We hope to make it to Maine and get some fresh lobster.
SuperDave you need to grill both sides so the dough cooks unless you use something like that Naan bread.
BigKatuna that pizza oven looks like it would work good. We carry enough gadgets already.