Hard Boiled Eggs that peel great every time.
Hi Folks, We've been using this technique in our food business for several years and it works 100% of the time regardless if you use fresh eggs, older eggs, or whatever. The shells come off in 2 lar...
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Cold water baths are the key. The physical principle is thermal expansion and contraction. To make it easier to peel eggs, you can put hard boiled eggs in the refrigerator or cold water, and then use egg peelers to easily peel them off. This way, we can save a lot of time when we need to prepare a lot of eggs in the holidays. https://www.cuou.net/how-to-peel-boiled-eggs.html
