How to prevent food sticking on Weber Q1000 grill?

Ok, tried the Oil on Pork, in this case, and oil wiped on grill and immediately put the pork on the grill, while oil is still smoking/burning off. and turned after about 5 min or so.

It worked much better.

I guess I'll have to just play with it for a little bit to see which one/both works best and how much oil to use...

I'm good, thanks all and hopefully the OP got what he was looking for..

Good info, thanks again...