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NO DOUGH PIZZA

Budster
Explorer
Explorer
Found on FaceBook. Has anyone tried this? Sounds good... :C

NO DOUGH PIZZA!!!!!!! This one is a WINNER!!!!
Gluten Free, Low Carb, Diabetic Friendly!!!!!!
For when you absolutely want pizza but not all the carbs!!!!!!!



Crust
1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese

Topping
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers
Garlic powder

Preheat oven to 350.

Lightly spay a 9x13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.

Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
ymmv,
Jerry
2000 Lazy Daze 30' IB
16 REPLIES 16

Leo_Benson
Explorer
Explorer
Handyman_Xenablue wrote:
I've tried the cream cheese based pizza and didn't like that so much, but this one tastes amazing! I always pre-cook any raw meat before adding to the pizza.

Cauliflower Base Pizza

You can't taste the cauliflower at all!

So my homemade pizza with sourdough whole wheat crust, fat free cheese, and crushed tomatoes is 3 WW points per slice. I got to wondering why this cauli one is more points. I guess the cheese in it is full fat?

Handyman_Xenabl
Explorer
Explorer
I've tried the cream cheese based pizza and didn't like that so much, but this one tastes amazing! I always pre-cook any raw meat before adding to the pizza.

Cauliflower Base Pizza

You can't taste the cauliflower at all!

bcsdguy
Explorer
Explorer
Thanks for the reply, Leo Benson. I will try yours also.
No person is completely worthless ... one can always serve as a bad example.

xzyHollyxyz
Explorer
Explorer
I made this a couple of weeks ago.

If I could only have this as pizza, I would give up pizza. It was horrible. A friend stopped by just as I was pulling "the crust" out of the oven. We both spit it in the garbage. ACK.

Your mileage may vary.
2015 Fun Finder 189FDS
2013 Nissan Frontier Crew Cab SV 4x4

Leo_Benson
Explorer
Explorer
bcsdguy wrote:
Leo Benson wrote:
I don't do the full fat thing, but I've made a lean meatloaf (flat) as a crust and put toppings and low fat cheese on top.


I am curious. Do you bake the ground beef or fry it first? I am wondering about the grease removal.

No, I made it like a meatloaf with extra lean ground beef and turkey. Some egg whites, some Parmesan, and seasonings. Bake that for 15 min or so, top it, and bake the rest of the way.

KLO
Explorer
Explorer
Got to give this a try, it sounds really good!

mowin
Explorer
Explorer
Dw and I tried it this weekend...It's great. Definitely worth trying.

ETex2
Explorer
Explorer
Reading this recipe makes my mouth water.....and my gall bladder ache just a little bit.

I might have to try it anyway!
Proudly clinging to my guns and my religion.

bcsdguy
Explorer
Explorer
Leo Benson wrote:
I don't do the full fat thing, but I've made a lean meatloaf (flat) as a crust and put toppings and low fat cheese on top.


I am curious. Do you bake the ground beef or fry it first? I am wondering about the grease removal.
No person is completely worthless ... one can always serve as a bad example.

LindaAnn
Explorer
Explorer
Definitely going to try this!! Thanks so much for sharing...

Leo_Benson
Explorer
Explorer
I don't do the full fat thing, but I've made a lean meatloaf (flat) as a crust and put toppings and low fat cheese on top.

mockturtle
Explorer II
Explorer II
YUM! 😛
2015 Tiger Bengal TX 4X4
Chevy 3500HD, 6L V8

brirene
Explorer
Explorer
Oh, man, that sounds and looks good. Going to have to give that a try. I'm a sucker for pizza, and it ain't because of the crust!
Jayco Designer 30 RKS Medallion pkg, Trail Air pin
'05 F350 6.0 PSD CC 4x4 DRW LB B&W Companion, Edge Insight

“Certainly, travel is more than the seeing of sights; it is a change that goes on, deep and permanent, in the ideas of living." Miriam Beard

magnusfide
Explorer II
Explorer II
Definitely holds promise!
"The only time you should fear cast iron is if your wife is fixin' to hit you with it."-Kent Rollins
First law of science: don't spit into the wind.

Magnus