wa8yxm wrote:
There are many technologies to filter and/or treat water.
For Bacteria an "Ultra Violet" treatment will take care of most of 'em. Please do not ask me more as this is an area I have never studied.
Carbon filters take care of most taste/odor issues but if you have high Sulfur or high iron you may need special filters.
Micron filters (The smaller the better) may also stop bacteria but they also reduce pressure.
I would have the well water tested and ask the lab to suggest filtering.
The campground only needs to shock the well at the start of the season... They probably are not doing that or dont know how..
https://www.cleanwaterstore.com/resource/how-to-guides/how-to-shock-chlorinate-sanitize-wells/
