โMar-17-2020 02:44 AM
โMar-23-2020 06:34 PM
โMar-20-2020 12:24 PM
pitch wrote:Lol. The worst garbage mess I've ever seen was in the desert, coming into North Las Vegas from the north on the 15. White grocery bags caught on bushes, flapping in the wind as far as the eye could see. I think the landfill is somewhere around there.
Speaking of litter, Did you know that McDonalds packaging has a life of about 2.8 miles? At least that is the assumption the **** in my ditch leads me to.
โMar-20-2020 11:22 AM
fj12ryder wrote:wnjj wrote:I've been doing it for 20 years, so no biggie. I just hate to see all the waste and trash that everyone seems to take for granted. All that **** just ends up in the landfill, or along the roadsides when they're haphazardly discarded. I just choose not to do that. Again, no biggie.fj12ryder wrote:
Do you have any control over where all that food came from, and how it was handled before being placed on the shelves?
I don't, but at least they are handled by commercial employees who at least in theory operate under guidelines and in the case of production, inspections. It's not perfect but better than no control.
There's also a difference between being contaminated by a potential source or two versus every customer who came before me. Some "throwaway" things we do provide a sanitary benefit which seems to not be considered in the debate. Honestly I'm not really sure whether reusable grocery bags will cause more disease spread but I'm not sure anyone really knows.
โMar-20-2020 08:49 AM
โMar-20-2020 07:33 AM
โMar-19-2020 10:57 PM
โMar-19-2020 08:16 PM
โMar-19-2020 05:04 PM
โMar-19-2020 05:00 PM
โMar-19-2020 04:04 PM
โMar-19-2020 02:56 PM
โMar-19-2020 02:33 PM
riven1950 wrote:
All I can say is google " dangers of reusable grocery bags".
Some reputable studies have been done. We used them for a while and now mostly use throw away bags. We recycle them for what that is worth, no telling where they end up. At least we are not worrying about what might be growing in our bags.
To each their own...
โMar-19-2020 01:53 PM
โMar-19-2020 01:42 PM
wnjj wrote:I've been doing it for 20 years, so no biggie. I just hate to see all the waste and trash that everyone seems to take for granted. All that **** just ends up in the landfill, or along the roadsides when they're haphazardly discarded. I just choose not to do that. Again, no biggie.fj12ryder wrote:
Do you have any control over where all that food came from, and how it was handled before being placed on the shelves?
I don't, but at least they are handled by commercial employees who at least in theory operate under guidelines and in the case of production, inspections. It's not perfect but better than no control.
There's also a difference between being contaminated by a potential source or two versus every customer who came before me. Some "throwaway" things we do provide a sanitary benefit which seems to not be considered in the debate. Honestly I'm not really sure whether reusable grocery bags will cause more disease spread but I'm not sure anyone really knows.