It Is So Worth It To Have A Great Steak
This is great for camping and at home. Finally a good and tender steak. http://mikeandlisaworld.blogspot.com/2013/04/it-is-so-worth-it-when-you-have-great.html
Forum Discussion
mikeandlisa wrote:
Agreed. I don't care for pan fried steaks either that's why I use a "grill pan".
I would also love a good NY strip or Ribeye if I could find one that was tender. No such luck where I am so I will continue to buy the Filet Mignons here:)
Have the butcher get you one with tons of marbling that is what makes them tender and flavorful. When they are ready to take from grill put a glop of butter on them, that is what the fine steakhouses do.
Good crusty bread warm, baked potato dreneched in butter and sour cream and a salad. Cost ya $80 at Mortons, $12 at the RV.
