Forum Discussion
magnusfide
Jun 04, 2013Explorer II
We use this method which takes only a few minutes to make.
Not only do we know all the ingredients in it (some ingredients are not required to be labeled for the meat in processed burgers) but it tastes far and away better than BBs or any other processed burger. We no longer buy ff burgers because nothing tastes as good.
If we want an ethnic slant on the patties, we'll add fine parmesan, garlic powder, cumin, or oregano, or whatever spice we fancy to the processor with the meat. This method also makes outstanding meatballs!
Alton Brown's Burger of the Gods Recipe
We'll never buy a processed burger again. Can buy the meat on sale and make your own frozen patties ready for use later. If there are spices in it, the patties taste great after a week in the freezer.
Not only do we know all the ingredients in it (some ingredients are not required to be labeled for the meat in processed burgers) but it tastes far and away better than BBs or any other processed burger. We no longer buy ff burgers because nothing tastes as good.
If we want an ethnic slant on the patties, we'll add fine parmesan, garlic powder, cumin, or oregano, or whatever spice we fancy to the processor with the meat. This method also makes outstanding meatballs!
Alton Brown's Burger of the Gods Recipe
We'll never buy a processed burger again. Can buy the meat on sale and make your own frozen patties ready for use later. If there are spices in it, the patties taste great after a week in the freezer.
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