When using air to blow out the lines my furthest water source is our outside kitchen. Is it best to just open the cold side and get all the water out then close and move to the next closest and open ...
I blow out my lines starting at the outlets closet to the air supply. That way any water blown past the open faucet goes down to the next open spigot or to the end. Seems to me if you did the farthest first, any water that would gather back up may go past the open spigot as you are opening and closing the others. (I hope I am making sense). I go with the "belts and suspenders" approach....blow the lines out and then add the pink stuff. Its cheap and quick.
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