We're thinking of buying a Weber Q 1200. Most online reviews give it a big thumbs up. I have seen some people here mention them in the past so I thought I would get your opinion. Do they work well...
I hate to jump in with another question, but this seems to be a good place. I bought a used Weber Q 120 I believe. From the web site it is supposed to have a thermometer in the lid, but mine does not. You can buy one, drill the lid and place one in. I worry about that being a place for the lid to break down with the heat. Do you use the thermometer, or just heat it up and go with what you get?
Mike
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