NCWriter wrote:
KLO wrote:
I have one of those small crock pots and use it a lot, just the two of us in the family now that the kids are all grown. I have had a lot of luck just halving some of our regular crock pot recipes. I've learned you can half a can of soup use one half and freeze the other in zip-lock bags. Thaws very quickly and if you freeze it flat it doesn't take up a lot of room in the freezer.
Thanks, it never occurred to me to freeze the other half! That info will come in handy.
Yes thank you for this tip!
And thanks to the op for the recipe!
