Oct-06-2014 11:19 AM
Oct-23-2014 10:48 AM
Oct-18-2014 05:34 PM
Oct-15-2014 06:10 PM
Francesca Knowles wrote:
Former Health Inspector here.
Take it from me: provided it's fully cooked, practically NO food perhaps excepting plain milk will "spoil" or grow bad guys if unrefrigerated for five or six hours. All those old stories about dead-folks-at-the-picnic likely involved HOMEMADE mayo, which is uncooked. Commercial mayonnaise will keep indefinitely without refrigeration. Or at least as long as it takes for one to fix, carry, and eat a sandwich.
Oct-15-2014 04:34 PM
Gary. wrote:
Super Dave-- I've thought about that quite a bit-- went to school with a metal lunch box with a sandwich that had meat in it and no refrigeration! Never got sick, also no childs seat in car. How the heck did we ever survive?
Oct-15-2014 02:54 PM
Oct-11-2014 08:02 PM
ridingfamily4 wrote:littlemo wrote:toedtoes wrote:Super_Dave wrote:downtheroad wrote:
peanut butter (extra chunky of course) on a tortilla rolled up.
Peanut butter without an ice cold glass of milk is just WRONG! LOL!
I absolutely, positively, without any hesitation, agree ten times!! 🙂
Peanut butter WITH a cold glass of milk is just WRONG!
LOL I hate milk!
I absolutely, positively, without any hesitation, agree ten times!! I HATE milk too!
Oct-11-2014 07:31 PM
Jim Shoe wrote:
Three pages of answers and nobody has mentioned SPAM? Of course, nobody eats SPAM. But somebody's buying it. And now there are several varieties. Actually, there are several canned meat items that keep forever and can be eaten cold. Chicken, salmon and tuna come to mind. Grab a box of crackers and you're all set.
Oct-11-2014 01:28 PM
Oct-10-2014 09:16 AM
Oct-10-2014 08:55 AM
Oct-10-2014 05:01 AM
Oct-10-2014 02:29 AM
Oct-09-2014 07:55 PM
Oct-08-2014 06:27 PM