Crock pot?

Use mine almost every time we camp. It is great for making baked potatoes. Gonna make a big pot of stew beef on our next trip in two weeks. Also got a good recipe for crock pot cube steak off the recipe section on this forum. Gonna try it also.

If it's a new camper to you I would make sure we were IN the TT (or at least hanging around) while the crock pot was cooking. It takes awhile to get the know the "personality" of a new (or different) RV. Better to be safe then sorry.... you want to be there if something malfunctions.

Also.. just me, but I'd want to be plugged in to shore power if I was using a regular slow cooker.

Edited...
I had NO CLUE they make a 12 v slow cooker!! Something else I have to watch out for... hehe
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We do so on a very regular basis. There is only one problem with it....
You end up stopping way too early for the day because of the aroma coming from the pot. :)

Awesome! Thanks everyone. It is a new-to-us RV and we will be parked when its in us plugged in to the 50amp. And I will for sure be checking the recipe section....maybe add some of my own. I have a few cobbler crock pot recipes that are devine.

Cindylou82...

Pleaseeeeeeeeeeee do SHARE your cobbler recipes! We love easy!

I just posted our fun and fav "3-2-1- Microwave Cake" on the cooking thread.

Thanks!
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While camped at an RV park on the beach .. my son made corned beef and cabbage in the crock pot. We left and spent the day on the beach and returned to a wonderful aroma. Entire RV smelled heavenly for quite a few hours. So yummie.

We placed a wood cutting board underneath the crock pot (for safety) as it heats up pretty good on the bottom of the crock pot.

We use a crock pot for a wonderful pumpkin custard - very appropriate for this time of year.

My favorite small appliance is our electric skillet. It's massive, but awesome for everything - french fries, pancakes, hash browns, stir fry, etc. We love it enough to take it in the house for the winter.

Happy trails in your new rig!

Don't own a crockpot. Cooking on the road is an art. When we go out for a few days we precook a bunch of meals, soups, stews, etc. and freeze them. Thaw in the microwave and burn some flesh on the grill... We got food. Also carry some Lean Cuisine microwave lunches for sustenance.

Got to say that on a 3-5 day trip we alter our normal diet. After that, we try to eat what we do at home.

Ohh! I didn't even think about the electric skillet!! I will have to add that to my "pack list"!! Thanks everybody. Love this forum.

Indeed we do! However, when using the crockpot while on the road we sit it in the sink so we don't have any major spill clean ups.

Enjoy!