Dec-06-2023 01:49 PM - edited Dec-06-2023 01:50 PM
This is super easy, amazingly delicious, and the batter can be used with ANY fruit. It's not overly sweet, but you could use less sweetener if you like.
https://www.youtube.com/watch?v=i-Eyxjp0x2o&t=4s
I used two bags of cranberries, substituted almond flour and Splenda for the flour and sugar, and that version is now a keeper.