Yeah me neither my mom,always made it homemade did they have it in a can in the 50/60$ hahahaha
My mom even made homemade salami and home made scrapple as well as all breads were fresh baked and rolls all desserts were from scratch she even made her own pasta canned veggies made beef jerky home made sausage she would get 1/2 steer and full pig twice a yr and had it stored in the freezer
The hardest part about being a kid in the 60s was in the winter I had to stoke the furnace and I still hate coal,to this day hahahaja
Karl & Bobbi
1994 Coachman Leprechaun Class C
2 B 1 ASK 1
Retired/DAV
Passport America Member R-0310475
Good Sams Club Member
KE3NF Advance Class Ham Radio Operator
Conway, SC. USA