Easy Peasy Dutch Oven Jambalaya

[magnusfide]

Made this one two days ago. Turned out great and the leftovers were outstanding because the flavor intensified.
Dutch Oven Jambalaya

[SpeakEasy]

Made this for "the crew" yesterday. Six adults and seven children age 10 and under. Doubled the recipe. There was A LOT of it! Only about a cup of leftovers, which I enjoyed for lunch today. Even the fussiest eater (grand-daughter) ate it without complaint. Everyone else clearly enjoyed it.

I guess we like to "waste" shrimp over here.

Again, thanks for sharing the recipe.

Yum!

-Speak

[derouen6]

wca01, what a jerk!

[magnusfide]

37 more Jambalaya recipes for the DO.

[wca01]

Dead Serious. A real waste of good shrimp!
Good Luck!
Wil

[magnusfide]

wca01 wrote:
What a waste of perfectly good shrimp.

All shrimp needs is to be saluted in a little olive oil and a little butter, and sided with some steamed vegetables – and maybe a little white wine.

If you like all that alien stuff, just save the expense and leave out the shrimp because you’ll never taste them in this disaster.

If you insist in making this stuff, you don’t need a Dutch oven and all that mess, just some heat


Good Luck!
Wil

Saluted????
I guess we don't have to take you seriously.

[wca01]

What a waste of perfectly good shrimp.

All shrimp needs is to be saluted in a little olive oil and a little butter, and sided with some steamed vegetables – and maybe a little white wine.

If you like all that alien stuff, just save the expense and leave out the shrimp because you’ll never taste them in this disaster.

If you insist in making this stuff, you don’t need a Dutch oven and all that mess, just some heat


Good Luck!
Wil

[magnusfide]

Of course ours was served with Tabasco Sauce:b

[SpeakEasy]

Thank you for sharing! I'll prolly try this out this weekend. Love jambalaya!

-Speak

[GaryKH]

Ha! We must of read the same recipe, 'cause that's what i made on the weekend! It was excellent and we made a lot more than was needed and froze some up for instant dinners.