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Peach Waffles

Wanderlost
Nomad II
Nomad II
2 cups Bisquick
1 cup peach butter
½ cup milk
2 T. oil (or melted butter)
ginger
nutmeg

Mix well. Cook according to waffle iron directions.

The peach butter can cause the outside to get really dark before it's fully cooked. But it wasn't burned...

Serve with more peach butter, syrup, and bacon.
"The greatness of a nation and its moral progress can be judged by the way its animals are treated." -- Mahatma Gandhi

Czarny, black cat
Rainbow Bridge: Spotacus, Alexander the Grrreat, and so very many more
7 REPLIES 7

Super_Dave
Explorer
Explorer
I use drained Del Monte peach cups for my peach waffles and pancakes.
Truck: 2006 Dodge 3500 Dually
Rig: 2018 Big Country 3155 RLK
Boat: 21' North River Seahawk

Roy_Lynne
Explorer
Explorer
Bet ya could use apple butter. Gonna give it a try

Wanderlost
Nomad II
Nomad II
Magnusfide, I did not make the peach butter. I bought it at United Supermarket's Market Street grocery in Amarillo. They also had pumpkin butter, so I bought a pint jar of that, too.
"The greatness of a nation and its moral progress can be judged by the way its animals are treated." -- Mahatma Gandhi

Czarny, black cat
Rainbow Bridge: Spotacus, Alexander the Grrreat, and so very many more

magnusfide
Explorer II
Explorer II
Sounds outstanding, WL! My wife makes her own peach butter in her crock pot. She doesn't add sugar and it might be the sugar that turns yours dark.
"The only time you should fear cast iron is if your wife is fixin' to hit you with it."-Kent Rollins
First law of science: don't spit into the wind.

Magnus

Happyemptyneste
Explorer
Explorer
Never seen peach butter either. Is it at HEB or a farmers market type store? The waffles sound amazing though.

romore
Explorer II
Explorer II
Sounds really good but I have never seen peach butter. Is it something you make?

LadyRVer
Explorer II
Explorer II
That sounds good!