have found this on Amazon. any ideas
I have a standard camp chef high output camp stove, but when I need to boil water, it turns everything bright red. worried it might melt. we boil crab when in Oregon, takes quite a while on 2 burner stove. each side is 14000 btu. this show as 150000, but really more like 50000.
some units show a 20 psi regulator, others at 5 or 10. what does this mean.
which do I really need.
also I see some have stainless cable. I pulled out my rubber for New Years, and it was so hard. is stainless better
BB from California
2015 Ram 3500
2001 Cardinal
best friend is my wife ๐