โNov-09-2015 07:15 AM
โNov-10-2015 10:46 AM
โNov-10-2015 07:05 AM
โNov-09-2015 09:32 PM
โNov-09-2015 07:20 PM
Kit Carson wrote:the bear II wrote:You use soap on cast iron??
I find some sand and add water to create mud and then use that to clean the outside and the inside. Learned this in the Boy Scouts. Then you wash it with soap and hot water and rinse.
At home I often use a brillo pad on the outside. Learned this from my mom.
โNov-09-2015 12:04 PM
โNov-09-2015 11:55 AM
GaryKH wrote:
Hi, i was wondering what the best way to clean the outside of a C/I Dutch Oven, after it has come out of the fire. Does it need to go in a bag or something to keep the soot at bay? Scrape it with sand?
I have only used mine with briquettes, so they don't get too bad. I have had kettles come off the fire that have been black with soot & hard to clean up. Thanks, Gary
โNov-09-2015 10:40 AM
the bear II wrote:You use soap on cast iron??
I find some sand and add water to create mud and then use that to clean the outside and the inside. Learned this in the Boy Scouts. Then you wash it with soap and hot water and rinse.
At home I often use a brillo pad on the outside. Learned this from my mom.
โNov-09-2015 07:22 AM