โFeb-22-2015 07:30 AM
โFeb-23-2015 07:05 AM
mich800 wrote:noplace2 wrote:mich800 wrote:
40 degrees is considered the cut off where bacteria will grow more rapidly.
Uh, by whom and to what relative degree. No pun intended.
The FDA. From what I remember reading if your food gets above 40 degrees for more than a couple hours that is when the risk increases. Not that the food will instantly go bad but that is where the chance of bacteria growth increases.
Edit. I looked it back up and here a a couple links.
http://www.fda.gov/Food/ResourcesForYou/Consumers/ucm253954.htm
http://www.fda.gov/ForConsumers/ConsumerUpdates/ucm093704.htm
Also, I was not suggesting what you do is bad. Just putting the information out there for discussion.
โFeb-23-2015 07:04 AM
wbwood wrote:
What happens when you are sitting in the park with your propane on and a leak happens?
โFeb-23-2015 06:59 AM
traveylin wrote:
There are a whole lot of refrigerated trucks on the road. Probably more than rv's. I am confident that they turn off the propane before hooking up. There has to be a federal transportation law.
โFeb-23-2015 06:47 AM
โFeb-23-2015 06:42 AM
โFeb-23-2015 06:05 AM
noplace2 wrote:mich800 wrote:
40 degrees is considered the cut off where bacteria will grow more rapidly.
Uh, by whom and to what relative degree. No pun intended.
โFeb-23-2015 05:59 AM
mich800 wrote:
40 degrees is considered the cut off where bacteria will grow more rapidly.
โFeb-23-2015 04:09 AM
noplace2 wrote:
14 years of fulltime traveling. The propane is always off while we're enroute. Just makes sense. We've done checks over 6 hours (a record day for us) with the ambient temps in the mid 80's and have seen the refrig temp rise from 38F to a whopping 41F. Yowzzaa! Keep the thing closed. You'll be fine. OR, run the reefer on propane and believe what you will anyway.
Happy travels.
โFeb-23-2015 02:23 AM
shakyjay wrote:
Can't say for sure sure but doubt the numbers are actually 50/50. Would guess that more run with it on than off. You can count me in with those who leave it on. I have watched plenty of folks leaving campsites and rarely if ever do I notice any turning off the propane. I also don't hear much on the news about RV's catching fire and blowing up while running down the road. Not saying it never has happened but if it does it is probably pretty rare.
โFeb-22-2015 11:13 PM
โFeb-22-2015 09:24 PM
โFeb-22-2015 07:57 PM
โFeb-22-2015 07:35 PM
โFeb-22-2015 05:48 PM
ScottG wrote:kaydeejay wrote:myredracer wrote:Except he apparently does not comprehend the concept of shut-off valves that act in response to a sudden high flow situation (such as a ruptured line).
You won't find anyone with more applicable training and experience, including with RVs, than Mac the Fire Guy. .................
What he says makes perfect sense to me.
To my mind that is no different than having the tanks shut off while travelling.
I don't see his "qualifications" as valid at all when it comes to telling people how to use their RV's. He clearly knows nothing about RV PP systems or how a propane tank shuts itself off when it detects a massive leak. This fact alone disqualifies him as any kind of expert on the subject.
โFeb-22-2015 04:44 PM